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[Cross-posted at the Daily Kos]
JISHOU, HUNAN –Chinese observers seem to draw two opposing conclusions from the Occupy Wall Street movement in the USA. The more common (state-approved) conclusion is: capitalism is bad, Marxism is good. The more thoughtful conclusion is: if the Chinese government doesn’t deal with widespread corruption, China might see similar protests in the not-too-distant future.
Recently, one of my friends asked me what Chinese reactions to OWS were. So, I’ve spent some time poring over Internet reports and blogs to get a sense how OWS is playing over here. Since my grasp of Mandarin is weak still, and my access to movers and shakers is limited, take my comments here with a grain of salt.
Official Chinese news coverage tends to characterize OWS as a confrontation between the very poor and homeless (the victims of heartless capitalism) and the rich and powerful (heartless capitalist dogs). The Communist Party is using OWS as an object lesson in the superiority of China’s Marxism.
Comments to an article about the clearing out of Zucotti Park in New York City are representative of netizen reactions. Several comments are rabidly anti-American and pro-Chinese, leading other commenters to accuse those writers of being paid pro-government trolls. (The Party reportedly pays people 5 mao, or 0.50 yuan, to post pro-government comments on the Internet.)
The more staid party publication, Global Times, predicts OWS will amount to nothing in the end and China should just wait and see what happens.
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Map of Walmarts in China ©The Atlantic
JISHOU, HUNAN — The Atlantic Monthly has an interesting article about the surprising alliance between multinational corporation Walmart and China’s Communist government to improve product quality and foster environmental responsibility among the retailer’s estimated 1,000 Chinese suppliers.
China has been plagued by a series of food-safety scandals and environmental disasters in the last decade. Chinese shoppers no longer trust the products they buy are safe to eat. They trust foreign hypermarkets, like Walmart, Metro and Carrefour, more, and Walmart, for one, is playing that card to its advantage.
Walmart got all green and organic a few years ago, and has been trying to impose its more stringent requirements on its suppliers in China. Thought its prices may be higher for some products, concerned shoppers here are willing to pay extra for products labelled “green” and “organic,” because they trust Walmart is telling the truth.
Meanwhile, China’s central government, which has been woefully ineffective in monitoring regional and provincial food and environmental safety standards, benefits from Walmart’s quasi-governmental influence.
As the article infers, it’s a marriage of convenience that seems to benefit everyone concerned. I recommend reading the whole article. Walmart may treat its workers in the USA like crap, but in some respects it’s not entirely evil.
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JISHOU, HUNAN — Anticipating the imminent arrival of another foreign teacher, I was looking forward to having more free time. I assumed he would teach the extra classes I picked up in his absence.
Never assume anything. That’s true in science, journalism, and working in China. Because the new guy was not here in September to teach the juniors’ Business English classes, he and the students have to make up the missed classes. So, his schedule is 16 classes of just teaching those students that one subject.
That means I will keep on teaching the freshmen, whom I was rather reluctant to give up, anyway. They were also not happy to lose me as their teacher this term. So, in that respect, it’s a win. (I also get paid extra for the extra classes, another winning point.)
On the negative side, I won’t have a respite from my busy teaching schedule. I have 22 classes a week, Monday through Friday, and on two of those days I need to commute to the old campus where the freshmen live. That’s a 20-minute shuttle-bus ride each way. Still, it’s fewer classes than I had as a high school teacher, so I can’t complain too much. And really, I am not complaining. I’m just a little chagrined — I miss those three-day weekends.
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JISHOU, HUNAN — I had to upgrade my cell phone today in order to eat tomorrow. In a real life analogy to upgrading to Windows N+1 or OS X+I, in order to buy a meal, I had to upgrade my hardware.
Naturally, there were compatibility problems.
There were some major changes to the main university dining hall this summer. The second floor got new tables and chairs, new serving lines and (bless us all) air conditioners. The other big change was, beginning this week, we can no longer pay cash for our meals.
Previously, there were two payment options: good old fashioned cash money and the SIM cards in our cellphones. Most students paid with their phones. Each serving line had a “wave-and-pay” near-field reader: hold your phone against the reader and the meal cost is deducted from your account. It’s a pay-as-you-go arrangement, so students periodically have to refill their accounts at the dining hall or cellphone office.
I, however, just used cash, because I eat less often at the dining hall (also known as the canteen here) than the students do. But that option ended this week. After a two-week transition period of requiring us Luddites to buy meal tickets at the door, the university switched completely to the wave-and-pay system.
For four days, I relied on my forgiving students to pay for my meals with their phones, but today decided it was time to get on the bandwagon. So, my colleague Gordon Ye and I went to the dining hall office to set my phone up.
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One of the staff writers at Danwei.com has written a poignant and illuminating essay about his experience as a high school (senior middle, in local parlance) school student.
Here’s an excerpt describing the typical day in a Chinese high school. Contrast his description with life in your own high school.
I have to say that high school is a monastery and an army boot camp combined. Eleven classes every day. We had to rise before dawn and went to bed after 11. After the last class, we were encouraged to use any bit of extra time for study. There was one student who would go to read his lessons every night in the toilet, because that was the only place where the light would be kept on 24 hours. Everyone hated him, because his breach of a delicate equilibrium that is vital for us to live in peace with each other — he studied just a little too hard. The school encouraged us to be frugal with our time. It had a slogan hanging from the main building: “Time is like water in sponge; if you squeeze harder, there is always more.”
And contemplate this paragraph about the possible consequences of tying teacher pay to students’ performance on standardized tests.
This is a preview of From Danwei.com: What life is like for Chinese high school students . Read the full post (377 words, 1 image, estimated 1:30 mins reading time)
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JISHOU, HUNAN — More personal horn tooting here — I wrote a longish diary for Daily Kos about my experiences here after three years, and it made the Community Spotlight.
 I made the Community Spotlight at dKos!
As of right now (1:30 am EST), it’s had 58 comments since I posted it yesterday. And its plea for foreign teachers has netted three responses so far. Not bad for a couple hours of work.
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JISHOU, HUNAN — Here’s my travel plans for the next few days.
Today – July 25: Yongshun, about two hours from here, co-leader of a teachers’ workshop for middle school English teachers
July 26: leave for Changsha, hang out a day or 2
July 27 or 28: leave for Beijing, hang out till Aug. 1
Aug. 1: Beijing to Tokyo to Los Angeles
Aug. 1 (local time): LA, hang out a couple of days
Aug. 5: Chicago, then W. Lafayette, Indiana
Aug. 6 – 13: ???
Aug. 13: Leave Chicago for Shanghai, arrive Aug. 14 local time
Aug. 14 – ??: Shanghai
I’ll blog when able.
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